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Mozzarella Dip
2 Cups mayonaise

1 Cup sour cream -- (8 ounces)

1 Cup shredded mozzarella kaas -- (4 ounces)

2 Eetlepels grated Parmezaanse kaas

1 Eetlepel dried minced ui

1 Teaspoon suiker

1 Dash knoflook

zout and seasoned zout
  • Omschrijving recept: Sausjes
  • Bron: Linda V.E.

Bereiding

In a bowl, combine all ingredients; mix well. Cover and chill for at least 1 hour. Serve with raw groenten, tortilla or potato chips. Yield: 3-1/2 cups.