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Vinaigrette Marinade

1 Small garlic clove; crushed

1/4 ts Coarse salt

1/2 ts Dijon mustard

2 ts Lemon juice

1/4 c Olive oil

1 ts Red wine vinegar

1/4 ts Freshly ground pepper
  • Omschrijving recept: Marinades
  • Bron: Gemini's MASSIVE MealMaster collection

Bereiding

Mash the garlic and salt together in a small bowl, with the back of a spoon. Stir in the mustard and lemon juice. Whisk in the olive oil, vinegar, and pepper. Makes about 1/3 cup.

Notities

Beef, poultry, pork, fish