Vinegar (Sour) Sauce |
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1/4 c White Vinegar 1/4 c Fresh Lime Juice 1 tb Minced Garlic 1 tb Fresh Chile Peppers (Your Choice), minced 1/4 c Fresh Cilantro Or Oregano, roughly chopped Salt, to taste Cracked Black Pepper, to taste |
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BereidingMix all ingredients well in small bowl; cover and refrigerate until time to use.Makes about 3/4 cup. |
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