Wacky Cake 3 |
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1 1/2 c Cake flour 1 c Sugar 3 tb Cocoa (unsweetened like Hershey's) 1 ts Baking soda 1/2 ts Salt 6 tb Applesauce 1 tb White vinegar 1 ts Vanilla 1 c Cold water |
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BereidingThis is the most delicious (and easiest!) chocolate cake -- that I have been making for decades. Its only sin was oil which has been replaced successfully with applesauce.Sift dry ingredients into a large bowl. Add liquids, covering with water. Mix thoroughly, and pour into 8 inch square pan sprayed with Pam. Bake at 350 degrees for 25 to 30 minutes. Frost with your favorite white frosting.** NOTE: If you aren't fussy, you can make this as a "snack cake", mixing, baking and serving from the same pan. No need to spray with Pam. **My mother always used the traditional butter cream frosting on this cake. Anyone have an outstanding white frosting recipe? |
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