Walnut Cake |
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10 Eggs, separated 1 2/3 c Powdered sugar 1/2 c Matzo cake flour 1 ts Vanilla 1/2 ts Salt 1 ts Orange peel; grated (optional) 1 1/2 c Walnuts; chopped |
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BereidingBeat egg whites until stiff peaks form; set aside. Beat egg yolks and powdered sugar. Sift flour; add to egg yolk mixture. Add vanilla, salt and orange peel, if desired. Stir in walnuts. Fold in egg whites. Spoon into 10" tube pan. Bake @ 350 degrees for 50 minutes. Invert and cool before removing from pan. |
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