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Walnut Gorgonzola Bites
1/3 lb Ripe Gorgonzola cheese – at room temperature

3 tb Unsalted butter -- softened

Walnuts -- halved
  • Omschrijving recept: Borrelhapjes
  • Aantal Porties: 36
  • Bron: The California Culinary Academy

Bereiding

1. Preheat oven to 350 degrees F. Toast walnut halves on a cookie sheet until they are fragrant and lightly browned (5 to 10 minutes). Cool completely.



2. In a small bowl work cheese and butter together with a wooden spoon. Sandwich two nut halves with a dab of the cheese mixture. Refrigerate briefly to firm the cheese. Serve cool but not cold.



Makes 3 dozen "bites."