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Chicken Maque Choux
18 ea Young tender corn

1 ea Large spring chicken (kip)

1 ea Large onion, finely chopped

1/2 ea Bell pepper, chopped

1 ea Large tomato, small pieces

1 ts Salt

1 ts Sugar

1 x Black pepper

2 tb Cooking oil

1 x Milk, if needed
  • Omschrijving recept: Kipgerechten; Cajun
  • Bron: Mrs. Warren Butcher - Talk About Good

Bereiding

Cut corn off cob, and then scrape ears with back of knife to obtain milky pulp in a heavy iron pot, brown the chicken in oil a few pieces at a time, until all sides are done. Add corn, onions and the rest of the ingredients to the pot. Stir mixture frequently while cooking over low flame for 30 minutes. If mixture is too dry, add a small amount of milk. Will serve four.