Zesty Barbecued Ribs |
|
6 lb Spareribs 2 c Catsup 1/2 c Lemon Juice 1/2 c Brown Sugar, Frimly Packed 1 tb Prepared Mustard 1/2 c Onion, Finely chopped 1/4 c Butter Or Margarine 1/4 c Worcestershire Sauce 1 ea Clve Garlic, Finely Chopped 1/4 ts Salt 1/8 ts Hot Pepper Sauce |
|
BereidingIn large pan, cook ribs in boiling water 45 to 60 minutes or until tender.Meanwhile, in medium saucepan, combine remaining ingredients; simmer uncovered 20 minutes, stirring occasionally. Grill or broil ribs as desired, turning and basting frequently with sauce. Refrigerate leftovers. MICROWAVE: To pre-cook ribs, place 1 1/2 lbs of ribs in 12 x 7-inch shallow baking dish. Add 1/4 c water. cover with vented plastic wrap. Microwave on full power (high) 5 minutes. Reduce to 1/2 power (medium); continue cooking 7 minutes. Turn ribs over, cook covered on 1/2 power (medium) 7 minutes longer. Repeat with remaining ribs. Proceed as above. |
Home > Recepten