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Pit Barbecue Sauce
1/2 pound butter

2 cups vinegar

2 cups ketchup

1/2 cup Worcestershire sauce

1 tablespoon brown sugar

1 tablespoon onion juice

1 tablespoon tabasco sauce

1 1/2 cloves garlic - chopped fine

1 tablespoon salt

1/2 teaspoon black pepper

1/4 teaspoon red pepper
  • Omschrijving recept: Sausjes
  • Bron: Astrid Veltman

Bereiding

In large pot, bring all ingredients to a boil and then simmer for about 30 minutes, stirring frequently. Does not have to be refrigerated...great to use for pork or beef.