Worteltjes, honing-geglaceerd |
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3 c carrots, whole or sliced 1/4 c water 1/4 c honey 2 tb butter 2 tb chopped parsley flakes 1 ds salt |
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BereidingCook carrots until tender and drain. Stir remaining ingredients in until carrots are well coated. Salt to taste. Makes 6 servings. Prep time, 5 minutes. |
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