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Kurt's Pollo Achiote
3 oranges

1 grapefruit

3 limes

2 lemons

1 bottle Corona beer

3 tablespoons New Mexican Chile - ground

2 tablespoons granulated garlic

1 teaspoon cumin, roasted and ground

2 teaspoons black pepper

2 teaspoons oregano

1 large chunk Achiote Paste
  • Omschrijving recept: Sausjes
  • Bron: Astrid Veltman

Bereiding

Mix it all together and marinate your yardbirds in it overnight. The next day, smoke as you normally would(I like using oak and mesquite) and use the marinade as a mop. Experiment with this as my ingredients change with my mood, but it always draws raves. I have an annual 4th of July party at my house and do 24 chickens like this(and 8 whole briskets) and have been told these are the best my guests have ever tasted.(yeah, I'm braggin' but that's my right!).